KMID : 0379120020300010061
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Korean Journal of Mycology 2002 Volume.30 No. 1 p.61 ~ p.65
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Production of Korean Traditional Rice-wines Made from Cultures of the Single Fungal Isolates under Laboratory Conditions
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Lee Sang-Sun
Kim Kyo-Sook Eom Ahn-Heum Sung Chang-Keun Hong In-Pyo
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Abstract
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